Champagne & Sparkling Wine

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    CH15 Gruet Brut Sélection +

    Pinot noir, chardonnay, pinot meunier. From a family-owned domaine making wine since 1670, this champagne is full-bodied and powerful with exquisite fruit aromas.

    £238.32 £19.86
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    CH15A Gruet Brut Sélection halves (37.5cl) +

    Pinot noir, chardonnay, pinot meunier. From a family-owned domaine making wine since 1670, this champagne is full-bodied and powerful with exquisite fruit aromas.

    £277.92 £11.70
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    CH57 Gruet Brut Sélection magnums (150cl) +

    Pinot noir, chardonnay, pinot meunier. From a family-owned domaine making wine since 1670, this champagne is full-bodied and powerful with exquisite fruit aromas.

    £254.88 £42.24
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    CH44 Joseph Perrier Cuvée Royale Brut +

    35% chardonnay, 35% pinot noir and 30% pinot meunier. Founded in 1825 in Châlons-sur-Marne and regularly enjoyed by Queen Victoria and Edward VII, Joseph Perrier is one of the largest champagne houses still in private ownership. Fine bubbles form a delicate but persistent mousse, while scents of citrus and apple lead into richer vanilla and cinnamon; the palate is full and round-bodied with a lasting finish.

    £362.30 £30.19
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    CH45AA Joseph Perrier Cuvée Royale Brut quarter bottles (20cl) +

    35% chardonnay, 35% pinot noir and 30% pinot meunier. Founded in 1825 in Châlons-sur-Marne and regularly enjoyed by Queen Victoria and Edward VII, Joseph Perrier is one of the largest champagne houses still in private ownership. Fine bubbles form a delicate but persistent mousse, while scents of citrus and apple lead into richer vanilla and cinnamon; the palate is full and round-bodied with a lasting finish.

    £403.20 £8.58
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    CH45 Joseph Perrier Cuvée Royale Brut halves (37.5cl) +

    35% chardonnay, 35% pinot noir and 30% pinot meunier. Founded in 1825 in Châlons-sur-Marne and regularly enjoyed by Queen Victoria and Edward VII, Joseph Perrier is one of the largest champagne houses still in private ownership. Fine bubbles form a delicate but persistent mousse, while scents of citrus and apple lead into richer vanilla and cinnamon; the palate is full and round-bodied with a lasting finish.

    £348.48 £14.64
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    CH46 Joseph Perrier Cuvée Royale Brut magnums (150cl) +

    35% chardonnay, 35% pinot noir and 30% pinot meunier. Founded in 1825 in Châlons-sur-Marne and regularly enjoyed by Queen Victoria and Edward VII, Joseph Perrier is one of the largest champagne houses still in private ownership. Fine bubbles form a delicate but persistent mousse, while scents of citrus and apple lead into richer vanilla and cinnamon; the palate is full and round-bodied with a lasting finish.

    £362.30 £60.14
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    CH54 Joseph Perrier Cuvée Royale Brut jereboams (300cl) +

    35% chardonnay, 35% pinot noir and 30% pinot meunier. Founded in 1825 in Châlons-sur-Marne and regularly enjoyed by Queen Victoria and Edward VII, Joseph Perrier is one of the largest champagne houses still in private ownership. Fine bubbles form a delicate but persistent mousse, while scents of citrus and apple lead into richer vanilla and cinnamon; the palate is full and round-bodied with a lasting finish.

    £199.32 £196.68
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    CH44A Joseph Perrier Cuvée Royale Demi-Sec £362.30 £30.19
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    CH24 Veuve Clicquot Ponsardin £422.93 £35.24
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    CH53 Louis Roederer Brut Premier £434.88 £36.24
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    CH55B Louis Roederer Brut Premier halves (37.5cl) £434.88 £18.24
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    CH53M Louis Roederer Brut Premier magnums (150cl) £866.88 £72.24
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    CH20 Bollinger Special Cuvée £434.88 £36.24
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    CH16 Gruet Rosé +

    50% pinot noir, 35% chardonnay, 15% pinot noir (red wine). The Gruet family have been making wine in the Côte des Bar since 1670 — their rosé is creamy and complex with a wonderful nose of delicate red fruit.

    £262.08 £21.84
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    CH48 Joseph Perrier Cuvée Royale Brut Rosé £458.35 £38.20
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    CH18 Joseph Perrier Blanc de Blancs Brut £458.35 £38.20
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    Vintage Champagnes CaseInc. VAT BottleInc. VAT Options
    CH17 2008 Gruet Brut £289.01 £24.08
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    CH47 2002 Joseph Perrier Brut £578.30 £48.19
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    CH48A 2002 Joseph Perrier Brut Rosé £602.35 £50.20
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    CH49B 2002 Joseph Perrier ‘Cuvée Joséphine’ £1082.30 £90.19
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    CH40 2003 Dom Pérignon £1370.88 £114.24
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    CH30 2000 Taittinger blanc de blancs ‘Comtes de Champagne’ +

    100% chardonnay. Produced entirely from Côte de Blancs grand cru vineyards in Avize, le Mesnil-sur-Oger, Oger and Chouilly, Taittinger’s flagship wine is only released after ten years in their crayères at Saint-Nicaise.

    £1512.00 £126.00
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    CH50 2005 Louis Roederer ‘Cristal’ £1874.88 £156.24
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    Sparkling Wines CaseInc. VAT BottleInc. VAT Options
    i4 Mirabello Pinot Grigio Sparkling Rosé (Italy) +

    Pinot grigio, pinot noir. A softly sparkling, vibrant pink sparkling wine with delicate aromas of red berries and a palate of lush summer fruit.

    £110.88 £9.24
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    RE49 Crémant de Limoux ‘No. 7’ Rosé, Laurens (France) +

    60% chardonnay, 25% chenin blanc, 15% pinot noir. Only made since 2007, after AOC regulations were relaxed to allow the inclusion of pinot noir in crémant blends, this is pale in colour but ripe and full on the palate.

    £176.58 £14.71
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    RE44 Marrenon ‘Cuvée M’ Sparkling Rosé, IGP Méditerrané (France) +

    100% grenache. Picked overnight from higher altitude plots, this is an elegant salmon pink in colour with
    a fine and persistent sparkle.

    £180.00 £15.00
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    RE18 A Laurance Brut (France) £101.81 £8.48
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    RE90 A Laurance Brut Rosé (France) £107.14 £8.93
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    i7 Prosecco la Delfina (Italy) +

    100% glera. Finely balanced with a delicate fizz and a delicate bouquet of apple and honey.

    £114.48 £9.54
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    i21 Prosecco Frizzante ‘Spagorosso’, Domenico de Bertiol (Italy) +

    100% glera. Produced in the Treviso hills of north-eastern Italy and closed in the traditional way (using an exposed cork held down by string), this popular frizzante offers creamy, lemon-tanged flavours and a bright, lively finish.

    £115.20 £9.60
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    i21B Prosecco Ponte di Rialto (Italy) £118.08 £9.84
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    i29 Prosecco Spumante Lunetta (Italy) +

    100% glera. Made in the mountainous Trentino region of northeast Italy, a deliciously light and fruity prosecco with hints of apple and peach on the nose and a fresh, softly sparkling palate.

    £118.08 £9.84
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    i55 quarter bottles £169.34 £3.71
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    i29C Lunetta Rosé (Italy) +

    Chardonnay, merlot, teroldego. A dry sparkling rosé from the foothills of the Trentino mountains; a pale pink in colour, with ripe aromas and flavours of red berry fruit.

    £120.96 £10.08
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    i54 quarter bottles £169.34 £3.71
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    i11 Prosecco Reversanti (Italy) +

    100% glera. Light straw yellow with fine, persistent bubbles and fruity aromas of peach and citrus fruit; the palate gracefully balances zingy acidity and a refreshing dry length.

    £123.12 £10.26
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    A71 Willowglen Brut (Australia) £124.85 £10.40
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    B20 Brut de Charvis Blanc, Bailly-Lapierre (France) +

    Chardonnay, pinot noir. Made by the traditional method and aged in bottle for twelve months before release, this delicate crémant has a lively freshness and precise aromatic balance — excellent as an apéritif, but also as an accompaniment to spicy dishes.

    £125.28 £10.44
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    B211 Brut de Charvis Rosé, Bailly-Lapierre (France) £125.28 £10.44
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    SP32 Cava Brut Reserva Mas Macià (Spain) £128.88 £10.74
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    i82 Prosecco Sandi (Italy) £134.06 £11.17
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    i52 2015 Millesimato Prosecco Sandi (Italy) £159.98 £13.33
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    B401 Crémant de Bourgogne blanc brut, Jean-Luc Joillot (France) £168.48 £14.04
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    RE48 2013 Crémant de Limoux ‘la Matte’, Laurens (France) +

    Chardonnay, chenin blanc, mauzac. Limoux is considered to be the true home of sparkling wine, with the first written mention of ‘blanquette’ in papers from the Benedictine abbey at Saint-Hilaire in 1531. With no dosage (the addition of sugar) and aged for twenty-four months, this single-vintage bottling has a very expressive nose of white fruit and elegant bubbles.

    £184.90 £15.41
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    RE31 Crémant de Limoux brut, Hecht & Bannier (France) +

    Chardonnay, chenin blanc, mauzac. Crémant de Limoux is the world’s oldest sparkling wine, first made by Benedictine nuns at the abbey of Saint-Hilaire Abbey in 1531. The nose reveals notes of hazelnut, white flowers and apricot; the chardonnay-dominated palate offers a smooth palate with suggestions of brioche.

    £168.62 £14.05
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